Chef De Partie, Zeytinburnu, Turkey
Published date: 2025/05/29
- Location: Zeytinburnu, Turkey
Full-Time
Permanent
NOVOTEL
Food & Beverage
Novotel Istanbul Zeytinburnu, Zeytinburnu, Turkey
REF67973A
Chef De Partie
MEA SPAC
Company Description
Join us at Accor, where life pulses with passion!
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality is a work of heart,
Join us and become a Heartist®.
Job Description
Lead and supervise the kitchen team to ensure smooth daily operations
Take an active role in the preparation and presentation of meals
Contribute to the creation and development of menus
Maintain high standards of kitchen hygiene, safety, and cleanliness
Monitor inventory levels and manage supply orders efficiently
Support the training and development of kitchen staff
Qualifications
Minimum 4 years of experience, including prior work as a Chef de Partie
Strong knowledge of kitchen operations and food preparation techniques
Excellent teamwork and communication skills
Committed to hygiene and safety regulations
Flexible and able to work various shifts, including weekends and holidays
Creative and open to innovation in the kitchen
Responsible, detail-oriented, and organized
Additional Information
At Accor, we are more than just hotels; we create heartfelt experiences for our guests and meaningful opportunities for our team members. Join us and contribute to a culture that prioritizes growth, learning, and excellence.
Apply
https://careers.accor.com/global/en/job/chef-de-partie-in-novotel-istanbul-zeytinburnu-zeytinburnu-turkey-jid-55609
Permanent
NOVOTEL
Food & Beverage
Novotel Istanbul Zeytinburnu, Zeytinburnu, Turkey
REF67973A
Chef De Partie
MEA SPAC
Company Description
Join us at Accor, where life pulses with passion!
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality is a work of heart,
Join us and become a Heartist®.
Job Description
Lead and supervise the kitchen team to ensure smooth daily operations
Take an active role in the preparation and presentation of meals
Contribute to the creation and development of menus
Maintain high standards of kitchen hygiene, safety, and cleanliness
Monitor inventory levels and manage supply orders efficiently
Support the training and development of kitchen staff
Qualifications
Minimum 4 years of experience, including prior work as a Chef de Partie
Strong knowledge of kitchen operations and food preparation techniques
Excellent teamwork and communication skills
Committed to hygiene and safety regulations
Flexible and able to work various shifts, including weekends and holidays
Creative and open to innovation in the kitchen
Responsible, detail-oriented, and organized
Additional Information
At Accor, we are more than just hotels; we create heartfelt experiences for our guests and meaningful opportunities for our team members. Join us and contribute to a culture that prioritizes growth, learning, and excellence.
Apply
https://careers.accor.com/global/en/job/chef-de-partie-in-novotel-istanbul-zeytinburnu-zeytinburnu-turkey-jid-55609
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